Nashville: (615) 255-2002
Memphis: (901) 379-0900
Chattanooga: (423) 629-0906
Johnson City: (423) 979-0069
Knoxville: (865) 692-4840
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Purchasing commercial kitchen equipment is a significant investment. With the proper care and maintenance, you can maximize your investment and extend the life of your equipment for years. However, there will inevitably come a time when your kitchen equipment starts to wear down and you’re left with a decision about whether to repair or replace it.
Whether you’re a local restaurant, chain franchise, or commercial kitchen, deciding to repair or replace a piece of equipment depends on multiple factors. At ATECH, we’ve helped hundreds of restaurant owners navigate that decision. As an
authorized service agent for many of the top brands and manufacturers, we’re on top of the latest equipment, parts availability, and performance standards. As a trusted partner, we let our customers know if it's better to go ahead and replace equipment.
If you’re navigating the decision to repair or replace a piece of commercial kitchen equipment, here are a few helpful tips and best practices to consider.
Once you notice an issue, multiple factors can help you know
when to replace your commercial kitchen equipment. Here are a few helpful questions to consider:
1. Will your warranty cover the repairs?
Cost is often the most important factor when managing your commercial kitchen equipment. Most manufacturers offer warranty plans for their new equipment that can cover certain repairs that vary based on the manufacturer, model, and what is usual and customary for the
industry. If you’re not sure about warranty coverage, our team can help. Typically, cooking and
ware washing equipment carries a 1-year parts and labor warranty; ice machines carry 3 years;
reach in coolers, prep tables, and freezers carry from 1 to 3 years, and compressors are covered
under 5 years (compressor only). These are guidelines – your equipment may have more or
less coverage – always check before getting someone out to see what the manufacturer will pay and what (if anything) you’ll have to pay. Not all service companies are authorized to work on your equipment in warranty and getting an unauthorized repair done could void your warranty.
2. Are you looking to upgrade equipment or rearrange your kitchen layout?
Manufacturers are constantly designing newer and better equipment for restaurants and commercial kitchens. Energy-efficient equipment and compact designs offer an opportunity to upgrade equipment for your staff while improving monthly energy costs. This could be a priority you want to factor into your decision.
3. How much longer is the equipment expected to last?
If you notice a decline in performance or need to repair equipment more frequently, it might indicate that your equipment should be replaced. While many factors impact how long a piece of equipment lasts, we’ve provided a few helpful milestones for different types of equipment below.
Many factors impact the life of your commercial kitchen equipment, tools, and supplies. Certain brands have longer life spans. How much you use your equipment and how well you maintain it also matter. With that being said, here are a few average estimations to consider for your various commercial kitchen equipment pieces:
Once you’ve decided to repair equipment, here are a few important next steps to consider:
If you’ve decided to replace your equipment, you don’t always have to purchase new. Here are a few helpful resources to help you find the right replacement equipment for your restaurant:
Consult With ATECH When Repairing or Replacing Commercial Kitchen Equipment
If you’re wondering whether to repair or replace your equipment, talk with an ATECH repair technician before you decide. We recognize the financial impact of every decision you make. We’re an Authorized Service Agent for dozens of manufacturers. We’re also proud of our
written 90-day parts and labor warranty, backed by our 100% customer satisfaction guarantee. Let us show you why
so many Tennessee businesses trust ATECH for commercial equipment repair.
Locations also available in Memphis, Knoxville, Chattanooga, and Johnson City
Nashville: (615) 255-2002
Memphis: (901) 379-0900
Chattanooga: (423) 629-0906
Johnson City: (423) 979-0069
Knoxville: (865) 692-4840
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